Red Rose Petals Benefits

Dried rose petals are incredibly versatile, 100% natural, biodegradable, and trendy among home cooks and professional chefs as a decorative element with nutritional and medicinal value.

Edible rose petals are antiseptic, antibacterial, anti-inflammatory, and antioxidant, have vitamins (C, B, E, K, and tannins), have a low caloric value (about 40 calories per 100 g), and promote proper functioning of the nervous, renal, digestive and intestinal systems.

They can be used as a fragrance for the home by placing them loosely in bowls and baskets or in little bags hung on cabinets, shelves, or drawers. They are also used in manufacturing candles and cosmetics, Bio confetti, 'potpourri,' immersion baths, facial tonics, and body wraps, among others.

Imagination is the limit to the uses that can be given to dried rose petals.